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SURFACE TENSION
Some observation due to surface tension
All the above observations show that a liquid surface behaves as if it was or it is in a state of tension. The phenomenon is called surface tension.
Surface Tension or Co-efficient of surface tension (γ)
This is the force per unit length acting in a liquid surface at right angle to an imagining drawn tangentially to the liquid surface.
Molecular Theory of Surface Tension
The force F(r) between two molecules of a liquid varies with their separation r as shown below
At the average equilibrium separation, r0,
F(r) = 0
For r > ro = the force is attractive.
For r <ro = the force is repulsive.
The corresponding potential energy variation with molecular separation is shown below
Surface energy and shape of a drop of a liquid
All systems arrange themselves in such a way that they have the minimum possible potential energy. The number of molecules that resides in the surface has to be minimum, and to minimize the number of molecules on the surface, the surface area must be reduced, hence liquid surface contract to the smallest possible area.
So free liquid drops are spherical for any given volume because it is the shape which gives the minimum surface area. A large drop flattens out in order to minimize the gravitational potential energy which tends to exceed the surface energy.
Due to its large weight, gravitational force distorts the spherical shape of large droplets however a small drop takes on a spherical shape to minimize the surface energy, which to be greater than gravitational potential energy. Therefore the gravitational force can not distort the spherical shape due to very small mass of tiny droplets.
Angle of contact
The angle between the solid surface and the tangent to the liquid surface at the point of intersection with the solid surface as measured through the liquid.
A liquid makes an acute angle of contact with the solid surface if the adhesive forces between the liquid and solid molecules are greater the cohesive forces between the liquid molecules themselves. The angle of contact is zero on a clean glass for pure water. If a liquid makes an acute angle of contact, it is said to wet the solid surface.
A liquid makes an obtuse angle of contact with the solid surface if the cohesive forces between the liquid molecules themselves are greater than the adhesive forces between the solid and liquid molecules. Such a liquid is said not to wet the solid surface. The angle of contact of mercury on a glassurface is 1400. Addition of detergent to a liquid reduces the angle of contact and therefore helps in washing.
Excess pressure inside an air bubble
Consider the equilibrium of one half of an air bubble of radius r, in a liquid of surface tension γ
This half of the bubble is in equilibrium under the action of force F1 which is due to pressure P1, F2 which is due to the pressure p2 and force F
P1= pressure outside the bubble
P2 = pressure inside the bubble
For equilibrium, F1+F = F2
Excess pressure inside a soap bubble
For a soap bubble, it has two surfaces
Note. The pressure on the concave side of a liquid surface is always greater than that on a convex side e.g.
Flat surface PA = PB
Hence excess is equal o zero on a flat surface.
Concave meniscus
Capillary Rise
Consider the care of a liquid wets glass.
The radius of curvature of the meniscus is related to the radius of the capillary and angle of contact as shown
Effects of temperature on surface tension
When the temperature of a liquid is raised, the mean kinetic energy of the molecules of the liquid raises on the average of the force of attraction between the molecules decreases since the molecules spend less time in the neighbourhood of the given molecules as a result the intermolecular separation rises hence surface tension of the liquid decreases with rising temperature.
Relationship between surface energy and surface tension
Suppose a film is stretched isothermally (at constant temperature) so that the edge BC moves through a distance x to B’C’.
The work done to stretch the film = F0x
Hence surface tension can also be defined as the work done to increase surface area of a liquid by 1m2 under isothermal condition.
A pin is attached to the capillary tube with its tip just touching the liquid in the beaker. A traveling microscope is focused on the meniscus M. The reading S1, on the scale is recorded. The beaker is carefully removed and the traveling microscope is focused on the tip of the pin P. The reading S2 on the scale is recorded.
The radius, r of the capillary tube is determined measuring its diameter by using a traveling microscope. The angle θ of contact is measured and since the density, ρ of the
The pressure in the flask is increased gradually by allowing drops to fall down the funnel. Bubbles formed at the tip of the capillary tube dipping in the specimen liquid are observed. When the bubble has grown to a hemispherical shape, the tap T is closed and the reading h2 on the manometer is recorded. The depth, h1 of the end of the capillary
The radius, a of the capillary tube is determined measuring its diameter by using a traveling microscope. The angle θ of contact is measured and since the density, ρ1, ρ2 of the liquids are known, then γ can be calculated.
Examples
1) Mercury is poured into a glass U- tube with vertical limbs of diameters 20mm and 12.00mm respectively. If the angle of contact between mercury and glass is 1400and the surface tension of mercury is 0.152 Nm-2. Calculate the difference in the levels of mercury. (Density of mercury = 1.35 x 104 kgm-3).
A droplet of mercury of radius 2.0mm falls vertically and on hitting the ground it splits into two droplets each of radius 0.50mm. Calculate the change in surface energy.
Account for the change in (i) above.
1c) Energy of a large droplet
Change in energy
The energy reduces because some of it is lost in overcoming air resistance.
THIS VIDEO IS MORE ABOUT SURFACE TENSION